April 10, 2014

Craft Beer Baked French Fries

Craft Beer Baked French Fries | hardparade.blogspot.com
These beer baked french fries are crispy, crunchy, and most importantly of all - beery. You can really taste it in these fries so if you aren't a beer person, choose something light (and I mean light in flavor not calories)

Craft Beer Baked French Fries
Ingredients:
  • 3/4 lb potatoes
  • 1 bottle of beer
  • 3 cloves garlic, finely chopped
  • 3 tbsp olive oil
  • 1/2 tsp salt
  • 1/2 tsp black pepper
  • 1/2 tsp smoked paprika
Directions:
Preheat the oven to 425f. Wash the potatoes and cut them into fries, cutting in half until you've reached your desired thickness. In a bowl, soak the cut fries in the beer for about 20 minutes, tossing once or twice
Craft Beer Baked French Fries | hardparade.blogspot.com

Drain the beer then toss the fries with the garlic, olive oil, salt, pepper, and smoked paprika
Craft Beer Baked French Fries | hardparade.blogspot.com
Spread into a single layer on a baking sheet
Craft Beer Baked French Fries | hardparade.blogspot.com
Bake for at least 40 minutes, up to an hour, depending on how crispy you like your fries, tossing at least once or twice during that time. Serve as a side or snack and pair with Victory Brewing Yakima Glory for a double punch!
Craft Beer Baked French Fries | hardparade.blogspot.com
 photo signature_zpsrlbicfqk.png

1 comment:

You're leaving me a comment? Thanks! I like hearing from you.